题目内容
(请给出正确答案)
[主观题]
Freezing can improve the quality or texture of any food.
提问人:网友liusb119
发布时间:2022-01-07
A、digestive
B、nerve
C、breathing 分析:respiratory a. 呼吸的 (spir=breathe,表示“呼吸”)
D、smelling
A、Self-awareness
B、Personal growth
C、Work opportunities
D、Humor
A、dominance
B、discontinuous characteristic
C、genetic imprinting
D、phenocopy
E、temperature-sensitive allele
A、indirect-contace systems
B、direct-contace systems
C、a plate freezing system
D、a scraped-surface continuous freezing systems
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