Don’t answer back. It’s not polite.
A.不要回答,这是不礼貌的。
B.不要顶嘴,这样是不礼貌的。
C.不要回答后面的,这是不礼貌的。
A.不要回答,这是不礼貌的。
B.不要顶嘴,这样是不礼貌的。
C.不要回答后面的,这是不礼貌的。
Dont answer ______ the elders; its not polite.
A.to
B.for
C.back
D.about
A.She feels unhappy working in male-dominated fields.
B.She is fed up with the issue of gender discrimination.
C.She is not good at telling stories of the kind.
D.She finds space research more important.
What are the speakers mainly discussing?
A.Working in an office.
B.Finding a job.
C.Choosing a major.
D.Talking to an advisor.
What do they talk about?
A.The education policy of the government.
B.Some new problems with the courses they enrolled in.
C.How to solve the problem of increasing education costs.
D.A workbook to help them with studying finance.
What is the lecture mainly about?
A.Global warming.
B.Shoreline retreat.
C.Rise in sea-level.
D.Water intrusion.
Which one is the challenge in managing multicultural teams effectively? (More than one correct answer)
A.To recognize underlying cultural causes of conflict.
B.To intervene in ways that both get the team back on track and empower its members to deal with future challenges themselves.
C.Communication in Western cultures is typically direct and explicit.
D.In many other cultures, meaning is embedded in the way the message is presented.
A.Each question in a form. must be answered.
B.Everything in a form. must be read carefully.
C.Something of your interest is most important.
D.The conditions that interest you are changeable.
根据下列材料,请回答下列各题: Experts in the food industry are thinking a lot about trash these days. Food waste has been a serious problem for restaurants and grocery stores—with millions of tons lost along the way as crops are hauled hundreds of miles, stored for weeks in refrigerators and prepared on busy restaurant assembly lines. Restaurants, colleges, hospitals and other institutions are compensating for the rising costs of waste in novel ways. "We have all come to work with this big elephant in the middle of the kitchen, and he elephant is this Its okay to waste belief system," said Andrew Shackman, president of LeanPath. A company that helps restaurants cut back food waste. Freshman students at Virginia Tech were surprised this year when they entered two of the campus’s biggest dining halls to find there were no cafeteria trays. “ You have to go back and get your silverware and your drink, but its not that different,” said Caitlin Mew born, a freshman. “Its not a big deal. You take less food, and you dont eat more than you should. ” Getting rid of trays has cut food waste by 38 percent at the cafeterias, said Denny Cochrane, manager of Virginia Techs sustainability program. Before the program began, students often grabbed whatever looked good at the buffet (自助餐), only to food at the table that their eyes were bigger than their stomachs, he said. According to the first paragraph,
A. lots of food are wasted as crops are hauled from far away
B. food waste is the most serious problems for restaurants and stores
C. experts put forward many proposals to solve the issue of trash
D. .busy restaurant assembly lines produce millions of tons of trash
A big problem facing people today is that______.
A.they must tolerate phone disturbances or miss important calls
B.they must turn off their phones to keep their homes quiet
C.they have to switch from a desktop phone to a cellphone
D.they are too busy to make phone calls
A.Because Curiosity costs too much money.
B.Because the economic situation is depressed.
C.Because the money should be spent on the people.
D.Because Curiosity is meaningless and impractical.
【M1】
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