题目内容
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A.ill
B.grudge
C.nastiness
D.complaint
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What is the typical American family (21) ？ Married American adults will name their husband or wife and their children (22) their "immediate family"(直系家庭). If they (23) their father, mother, sisters, or brothers, they will define them as separate units, usually (24) in separate households. Aunts, uncles, cousins, and grandparents are (25) "extended family"(扩大的家庭).
The structure of the American family has undergone great changes (26) the 1950s. Traditionally, the American family (27) been a nuclear family, consisting (28) a husband, a wife, and their children. Grandparents (29) live in the same home with their (30) sons and daughters.
In the 1950s, 70 percent of American households (31) the "classic" American family—a husband, wife, and two children. The father earned the money to 32 the family, the mother (33) the children and did not work outside the home, and they had two children.
Yet, in the 1990s,only 8 percent of American households consisted of a (34) father, a stay-at- home mother, and two children. And 35 ,18 percent of households consisted of two parents who were both working and some or more children living at home.
21.
A. likes
B. liking
C. like
D. look like
There are two ideas—one, living within your means, and the idea that living on debt is a great equalizer(平衡装置). They both have validity because it is important that someone live within their means over their lifetime. When people are young and they are earning money, but they have very little savings, they almost have to borrow in order to own a house or own a car. But as they grow older, they should develop the habit of saving, so that by the time they reach the end of their earning life, they have savings to live on in retirement, and live within their means.
"Buy now, pay later" worked very well for us in the 1990s, but one suspects it won't work forever. The only thing that concerns me is that Americans are so contented, so optimistic, so unconcerned about any bumps in the road that many American households, not all of them, but many American households are very heavily extended in personal credit, a lot of credit card debt. People are paying very high prices for houses and borrowing heavily against those prices; and if we do run into a bump in the road, a recession, there are going to be a lot of households, not all of them, but many households that Ml be severely squeezed. That means we're more vulnerable to serious financial distress than Japan is. Japan has been in financial distress for ten years, but one reason it's been able to weather that is that the households had been very conservative, had a lot of savings, were very liquid, and were able to weather difficult times. And many American households would now be less able to do that because they are so heavily in debt.
We know from the passage that credit cards
A．make Americans get deeper and deeper in debt
B．are likely to be abandoned by more Americans
C．will soon become a symbol of American life
D．will help solve potential financial problems
A、markets and government
B、households and government
C、firms and government
D、households and firms
A．A household with one parent
B．A black household
C．A Hispanic household
D．A household with both parents
The first two paragraphs of the passage shows PTK's______.
A．easy availability
B．flexibility in pricing
C．successful promotion
D．popularity with households
Studies by investigators in various countries have concentrated on traditional food preparation methods and have resulted in offering cheap and practical answers to these problems based on familiar, indigenous and culturally acceptable home processing practices.
Two such answers have arisen. Firstly, cereal fermentation is used for reducing the risk of contamination under the existing inappropriate conditions for food preparation and storage in many households. Secondly, a tiny amount of sprouted grains flour is used in preparation of weaning foods as a magic way to lessen the viscosity without decreasing energy density.
A method to eliminate pathogenic (致病的) bacteria and inhibit their growth during storage of weaning preparations can benefit nutrition and health in young children considerably. Use of fermented foods for feeding children of weaning age appears to be an effective solution. Fermented foods have lower levels of diarrhoeal germ contamination, they are suitable for child feeding, and can be safely stored for much longer periods of time than fresh foods. The practice has been a traditional way of food preservation in many parts of the world. The anti-microbial properties of fermented foods and their relative higher safety—documented since the early 1900's—have been indicated in a number of studies.
In Ghana, it is common to ferment maize dough before cooking it as porridge. In Kenya, cereal-based porridge and milk are traditionally fermented. Preserving milk in the form. of yogurt has been known to many households living in hot climate.
What are the underlying mechanisms by which fermentation processes help to prevent or reduce contamination？ A possible answer suggests that during the fermentation process foods become more acid. This explains why diarrhea-causing bacteria are not able to grow in fermented foods as rapidly as in unfermented ones. It is also hypothesized that some of the germs present in the foods are killed or inhibited from growing through the action of antimicrobial substances produced during fermentation. The fermented foods can, therefore, be kept for a longer time compared to fresh ones. It has been shown that while contamination levels in cooked unfermented foods increase with storage time, fermented foods remain less contaminated.
Whatever the underlying mechanisms, the fact is that the exercise reduces contamination without adding to the household cost both in terms of time and money. Its preparation is easy. The cereal flour is mixed with water to form. a dough which is left to be fermented; addition of yeast (酵母), or mixing with a small portion of previously fermented dough is sometimes needed. The dough can then be cooked into porridge for feeding to the child.
Although beneficial, unfortunately the practice is going out of fashion, partly because of current emphasis on the use of fresh foods, particularly for children. For example, a study on the use of fermented foods for young children in Kenya, demonstrated that while foods are still frequently fermented at home for child feeding, their use is becoming less popular, particularly in urban area where commercial products are more available. Clearly they now need to be promoted.
The fermentation of foods is investigated because it both inhibits f
A．True
B．False
SURVEY OF PETS IN HOUSEHOLDS IN AN APARTMENT COMPLEX
Column A Column B
The total number of households with at least one pet 85
A．if the quantity in Column A is greater
B．if the quantity in Column B is greater
C．if the two quantity are equal
D．if the relationship cannot be determined from the information given
Which of the following sentences is INCORRECT？
A．Every 100 households have 93 television sets.
B．More than one person is involved in this case.
C．A woman with two children has come.
D．Many a lady are talking under the tree.
A、the total spending of everyone in the economy and the total saving of everyone in the economy.
B、the total income of everyone in the economy and the total expenditure on the economy's output of goods and services.
C、the value of the economy's output of goods and services for domestic citizens and the value of the economy's output of goods and services for the rest of the world.
D、the total income of households in the economy and the total profit of firms in the economy.
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