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When enthusiasts talk of sustainable development, the eyes of most people glaze over. Ther

e is a whiff of sack-cloth and ashes about their arguments, which usually depend on people giving up the comforts of a modern economy to achieve some debatable greater good. Yet there is a serious point at issue. Modern industry pollutes, and it also seems to cause significant changes to the climate. What is needed is an industry that delivers the benefits without the costs. And the glimmerings of just such an industry can now be discerned.

That industry is based on biotechnology. At the moment, biotech's main uses are in medicine and agriculture. But its biggest long-term impact may be industrial. Here, it will diminish demand for oil by taking the cheapest raw materials imaginable, carbon dioxide and water, and using them to make fuel and plastics.

Plastics and fuels made in this way would have several advantages. They could accurately be called "renewables", since nothing is depleted to make them. They would be part of the natural carbon cycle, borrowing that element from the atmosphere for a few months, and returning it when they were burned or dumped. That means they could not possibly contribute to global warming. And they would be environmentally friendly in other ways. Bioplastics are biodegradable, since bacteria understand their chemistry and can therefore digest them. Biofuels, while not quite "zero emission" from the exhaust pipe (though a lot cleaner than petrol and diesel), would be cleaner overall even than the fuel-cell technology now being touted as an alternative to the internal-combustion engine. That is because making the hydrogen that fuel cells use is not an environmentally friendly process, and never will be—unless it, too, uses biotechnology.

All this will, in the end, depend on costs. But these do not look unfavorable. Already, the price of bioplastics overlaps the top end of the petroleum-based plastics market. Bulk production should bring prices down, particularly when the raw materials are free. Meanwhile, ethanol would be a lot easier to introduce than fuel cells. Existing engines will run on it with minor tweaking, so there is no need to change the way cars are made. And since, unlike hydrogen, it is a liquid, the fuel-distribution infrastructure would not need radical change.

The future could be green in ways that traditional environmentalists had not expected. Whether they will embrace that possibility, or stick to sack-cloth, remains to be seen.

According to the author, applying biotechnology to industry

A.has brought about sustainable development.

B.proves to be nothing but an imagination.

C.will deprive most people of modern comforts.

D.contributes to the environmentally sound development.

提问人:网友yu61z12 发布时间:2022-01-07
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更多“When enthusiasts talk of susta…”相关的问题
第1题
阅读理解。????Sustainable development is applied to...
阅读理解。
Sustainable development is applied to just about everything from energy to clean water and economic

growth, and as a result it has become difficult to question either the basic assumptions behind it or the way

the concept is put to use. This is especially true in agriculture, where sustainable development is often taken

as the measure of progress without a proper appreciation of historical and cultural perspectives.

To start with, it is important to remember that the nature of agriculture has changed markedly throughout

history, and will continue to do so. Medieval agriculture in northern Europe fed, clothed and sheltered a mainly

rural society with a much lower population density than it is today. It had minimal effect on biodiversity, and

any pollution it caused was typically localized. In terms of energy use and the nutrients captured in the product

it was relatively inefficient.

Contrast this with farming since the start of the industrial revolution. Competition from overseas led farmers

to specialize and increase yields. Throughout this period food became cheaper, safer and more reliable. However, these changes have also led to habitat loss and to reducing biodiversity.

All this means that agriculture in the 21st century will have to be very different from how it was in the 20th.

This will require thorough thinking. For example, we need to move away from the idea that traditional practices

are certainly more sustainable than new ones. We also need to abandon the notion that agriculture can be "zero

impact". The key will be to abandon the rather simple and static (稳定的) measures of sustainability, which

centre on the need to maintain production without increasing damage. Instead we need a more dynamic

interpretation, one that looks at the pros and cons of all the various way land is used. There are many different

ways to measure agricultural performance besides food yield: energy use, environmental costs, water purity,

carbon footprint and biodiversity. It is clear, for example, that the carbon of transporting tomatoes from Spain

to the UK is less than that of producing them in the UK with additional heating and lighting. But we do not know whether lower carbon footprints will always be better for biodiversity.

What is important is recognizing that sustainable agriculture is not just about sustainable food production.

1. How do people often measure progress in agriculture?
A. By its impact on the environment

B. By its contribution to economic growth

C. By its productivity

D. By its sustainability

2. Specialization and the effort to increase yields have resulted in _____.
A. Localized pollution

B. The shrinking of farmland

C. the decrease of biodiversity

D. competition from overseas

3. What does the author think of traditional farming practices?
A. They are not necessarily sustainable

B. They have not kept pace with population growth

C. They have remained the same over the centuries

D. They are environmentally friendly

4. What will agriculture be like in the 21st century?
A. It will abandon traditional farming practices

B. It will mainly keep traditional farming

C. It will go through complete changes

D. It will cause zero damage to the environment

5. What is the author's purpose in writing this passage?
A. To remind people of the need of sustainable development.

B. To urge people to rethink what sustainable agriculture is.

C. To advance new criteria for measuring farming progress.

D. To suggest ways of ensuring sustainable food production.

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第2题
The three pillars of sustainable development–economic growth, environmental stewardship, and social inclusion.
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第3题
What may be the pre-condition for the realization of sustainable development for a company?
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第4题
wind energy is one type of

A、kinetic energy

B、electricl energy

C、chemical energy

D、magnetic energy

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第5题
Sustainable development will compromise the ability of future generations to meet their own needs.
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第6题
2. The United Nations first propose the concept of "sustainable development" in the magazine .
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第7题
Which of the following is NOT the Chief Officer’s responsibility?

A、The Chief Officer is in charge of cargo operation.

B、The Chief Officer is in charge of the administration task of scheduling and distributing work to deck crew.

C、The Chief Officer is in charge of updating charts and publications.

D、The Chief Officer is responsible for ensuring the safety of the ship work place and ship equipment

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第8题
If a company's competitive advantage derives from its control of proprietary technological know-how, it should either license its technology to others or pursue a joint venture.
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第9题
Environmental auditing, or ‘Eco-auditing’, describes a technique for allowing a company or a state to____ the impact of its activities on the environment.

A、assess

B、reflect

C、verify

D、affect

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