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[判断题]
Usually fries refer to thick, chunky potato cuts while chips refer to thin, slim potato cuts.
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发布时间：2022-01-07
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更多“Usually fries refer to thick, …”相关的问题
第1题
The word “chips” refers to American fried potato cuts while “fries” refers to British fried potato cuts.
第4题
A food is made up of three ingredients (A, B, C). The amount of nutritional composition, protein, fat, sugar and vitamin, in the food should not be less than 15, 20, 25, 30. The objective is to minimize the total price of all ingredients in the food while guaranteeing the nutritional composition required. 
第6题
Ways of ensuring total costs across value chain are lower than competitors’ total costs： and . 确保自身价值链活动导致的总成本低于竞争对手的两大途径是： 和 。
A、Performing value chain activities more efficiently than rivals and control factors that drive costs. 比竞争对手更有效率地运行价值链活动，并控制导致成本上升的各类因素。
B、Offering superior after sales service. 为顾客提供卓越的售后服务。
C、Creating products which are superior to competitors by virtue of design, technology, performance etc. 通过良好的设计、先进技术和优异性能，为顾客带来超越竞争对手的产品。
D、Revamp the firm’s overall value chain to eliminate or bypass some cost-producing activities. 改进企业整个价值链，以剔除或避开某些带来成本的活动。
第8题
During McDonald's early years French fries were made from scratch every day. Russet Burbank potatoes were【C1】______, cut into shoestrings, and fried in its kitchens.【C2】______the chain expanded nationwide, in the mid-1960s, it sought to【C3】______labour costs, reduce the number of suppliers, and【C4】______that its fries tasted the same at every restaurant. McDonald's began【C5】______to frozen French fries in 1966—and few customers noticed the difference.【C6】______, the change had a profound effect【C7】______the nation's agriculture and diet. A familiar food had been transformed into a highly processed industrial【C8】______McDonald's fries now come from huge manufacturing plants【C9】______can process two million pounds of potatoes a day. The expansion【C10】______McDonald's and the popularity of its low-cost, mass-produced fries changed the way Americans eat.
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The【C11】______of McDonald's French fries played a【C12】______role in the chain's success—fries are much more profitable than hamburgers—and was【C13】______praised by customers, competitors, and even food critics. Their【C14】______taste does not stem【C15】______the kind of potatoes that McDonald's【C16】______, the technology that processes them, or the restaurant equipment that fries them: other chains use Russet Burbank, buy their French fries from the【C17】______large processing companies, and have similar【C18】______in their restaurant kitchens. The taste of a French fry is【C19】______determined by the cooking oil. For decades McDonald's cooked its French fries in a mixture of about 7 per cent cottonseed oil and 93 per cent beef fat. The mixture gave the fries their unique【C20】______.
【C1】
A．scaled
B．stripped
C．peeled
D．sliced
第9题
Which of the following is not mentioned about the origin of baguettes in the video? ( )
A、Underground workers
B、Napoléon
C、Soldiers
D、World war II
